Chaya Cuttings, 3 Live Stems, 6-8", Cnidoscolus aconitifolius, Tropical Spinach Tree, USDA Zones 10-12
Three Chaya (Cnidoscolus aconitifolius) cuttings (6-8" stems). Tropical perennial with edible leaves, grown in Hawaii. Suitable for USDA zones 10-12. Prefers partial shade and well-draining soil. Requires cooking before consumption.
🌿 Plant: Tropical perennial spinach tree
🍃 Leaves: Large, lobed, edible (must be cooked)
☀️ Light: Partial shade to full sun
💧 Water: Moderate, consistent moisture
🌎 Zones: 10-12 (frost-sensitive)
⚠️ Note: Leaves require cooking before eating
Common Name: Chaya/Mayan Spinach
Scientific Name: Cnidoscolus aconitifolius
USDA Zone: 10-12
Plant Type: Perennial shrub
Edible Parts: Leaves (cooked)
Soil Type: Well-draining
Sunlight: Partial shade
Watering Needs: Moderate
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