Red Cored Chantenay Carrot Seeds | Heirloom Non-GMO | Sweet Flavor | Great for Juicing & Storage |
Grow classic Red Cored Chantenay Carrots (Daucus carota) from heirloom, non-GMO seeds! This 19th-century French variety features broad shoulders, a tapered root, and a sweet, tender flavor. Perfect for juicing, canning, soups, and stews. Matures in 70 days, thrives in cool seasons, and stores well in root cellars. Ideal for USDA zones 2-10. !
- 🥕 Sweet & Tender: Heirloom carrots with a fine-grained texture and sweet, delicate flavor.
- 🕰️ 19th-Century Classic: A French variety loved for over 150 years, perfect for juicing and storage.
- 🌱 Adaptable to Soil: Handles heavy soils better than many other carrot varieties.
- 🍲 Versatile in Cooking: Ideal for juicing, canning, soups, stews, and fresh eating.
- 🍂 Long Storage: Grows sweeter over time when stored in a root cellar.
- Common Name: Red Cored Chantenay Carrot
- Scientific Name: Daucus carota
- USDA Zones: 2, 3, 4, 5, 6, 7, 8, 9, 10
- Color: Orange with red core
- Soil Type: Well-drained, heavy soils tolerated
- Sunlight: Full sun to partial shade
- Watering: Moderate, consistent moisture
- Plant Type: Annual, cool-season root vegetable
- Seed Quantity: 300 - 30,000 seeds
- Features: Heirloom, open-pollinated, great for storage, versatile in cooking
- Days to Maturity: 70 days
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